Simple. Realistic. Effective. Be Audit Ready Everyday.
After 10 years of operations, QMS Audits is still Aotearoa New Zealand’s & Australia’s fastest growing Food Safety and Quality Management Consultancy.
Everything we do at QMS Audits comes back to quality of the service we provide and three key words.
Simple. Realistic. Effective.
We’d love to hear from you. Call us on 0800 404 500 today!
Our Services
Food Safety Training
QMS Audits is recognised by Exemplar Global, a Licensed SQFI Training Centre, and an approved provider for VITAL and BRCGS. We offer practical training across HACCP, Cook Chill, Food Micro, Internal & Lead Food Safety Auditor training and more.
ISO Training
Exemplar Global–recognised ISO training in ISO 9001, ISO 14001 and ISO 45001, available at Internal and Lead Auditor levels. Or take our ISO Integrated Management System Lead Auditor Course and qualify for all three standards..
Auditing
QMS Audits NZ offers Food Safety and ISO auditor services to help you stay audit-ready. We deliver internal audits aligned with HACCP, SQF, BRCGS, and other GFSI standards as well as ISO 9001, 14001 and 45001. Our method highlighting gaps and helping you close non-conformances efficiently. We can also conduct Supplier Audits so you can be confident that your full supply chain meets the relevant standard codes.
About QMS Audits
QMS Audits offers food safety auditing, food safety training and consulting in a broad range of food businesses from large multinationals to airlines to medium sized FMCG and family owned packing sheds and stockfeed mills.
At QMS Audits, we don’t want our clients to just pass quality and food safety audits, we want to help them to build strong food safety programs and quality management systems that protect their business and reputation – even on their busiest day.
Our objective is to see each of our clients improve their programs year on year.
Our QMS Audits team of specialists across Aotearoa New Zealand is a highly technical mix of RABSQA/Exemplar Global Food Safety Auditors, Microbiologists and Food Scientists, giving us a wide range of technical capability.
We have selected our people based on their sensible and practical approach. We don’t believe in complicated or bloated quality management systems. Simplicity is the key. During our HACCP training, quality management system consulting and HACCP audits, we encourage all of our clients to streamline and reduce waste.
We have seen examples where our streamlined BRC quality manual was smaller than their existing HACCP quality manual. You need just enough to comply with requirements and run a good, efficient business. You don’t want extra bits and pieces left in from previous clients that are not relevant to your business.
Simple
At QMS Audits, everyday we help to improve a clients HACCP plan, document an approved supplier program or perform a second party customer audit. We know the simplest and most straight forward way to meet the requirements of the Food Standards Code as well as GFSI and retailer standards.
Realistic
As each of QMS Audits’ consultants have a combination of both quality and production experience, we understand first hand the importance of making recommendations that are easy to implement and maintain, preferably with existing resources.
Throughout our careers we have seen first hand that small changes are more likely to be implemented properly and sustained even on the busiest day.
Effective
Strong understanding of Food Safety, regulatory and customer requirements are essential elements of an effective food safety and quality program.
