Recognition
Nationally Accredited
Globally Recognised
Duration
2 Days
Cost
$1,350
(GST Free)
BRCGS Food Safety Issue 9: Sites Training
As an approved training partner for BRCGS, QMS Audits is accredited to deliver BRCGS Food Safety Issue 9: Sites Training. Our trainers are all highly qualified with extensive experience in food safety management systems.
This training equips participants with the knowledge to successfully implement the requirements of the Standard on site. Participants undertake activities about developing a culture to maintain compliance and learn what to expect during the process of certification, including actions needed prior to, during and after the audit.
In preparation for the course, participants must read and review a copy of the Standard including the glossary, which is available as a free download from the BRCGS Store in addition to the pre-course materials provided. It is advised participants must have working knowledge of HACCP, as HACCP refresher training is included as part of the course. Â
A bonus HACCP Refresher training certificate is issued, upon completion of a short exam.
If you have any questions or require an invoice to pay via EFT for our Training courses , please call us on 1300 404 505 from 8am until 8pm Monday to Friday or email us at [email protected]
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BRCGS Sites Training FAQ
BRCGS, or Brand Reputation through Compliance publishes a global standard for food safety. The standard outlines key requirements for businesses in the food industry, particularly suppliers, to implement as strong food safety management system. BRCGS is most often used within these businesses as a food safety guide. Large retail companies such as Tesco and Walmart also use BRCGS certification to identify smaller businesses they may want to go into business with.
The following points will be covered in the class:Â
- Explain what is required to comply with the requirements of the Standard
- Describe the scope of companies and products covered by the Standard
- Describe what to expect from your BRCGS auditÂ
- Prepare for an audit to the Standard
- Apply resource tools available for compliance and support from BRCGS
Participants will be issued a certificate of completion from the course. On top of this, a bonus HACCP Refresher certification is awarded upon completion of a short exam.
- Consultants
- Technical Managers and personnel
- Quality Managers and personnel
- Auditors
- Importers and exporters of food products
- Foodservice staff
- Operations Managers
- Internal audit personnel
Participants must have current HACCP Training Principles and Applications or equivalent.
Why Choose QMS Audits
Trainers who are practising auditors
All our trainers are BRCGS registered trainers with extensive experience in food safety management systems.
National and International Recognition
This course is recognised by BRCGS as an accredited course delivered by an Approved Training Provider on behalf of BRCGS.
Templates supplied in all our courses
We won’t leave you guessing. We supply the templates that make it easier to implement your real-world knowledge.
Real course materials for the real world
Our case studies and assessments are based on real-life practical examples.
Class discussion promoted throughout training
We actively promote class discussion throughout the training so learners leave with the practical knowledge to achieve compliance with BRCGS.
