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VITAL Allergen Management

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VITAL® Allergen Management online course will give you an understanding of allergen management and risk assessment. QMS Audits is an Approved Training Provider by the Allergen Bureau.

This VITAL® Training Course provides participants with the skills to perform a VITAL® allergen risk assessment and declare cross-contact food allergens appropriately. The focus of this course is to explain how the VITAL® Program allows food producers to assess the impact of allergen cross-contact and provide appropriate precautionary allergen labelling statements on their products.
The VITAL® training includes 12 Modules that cover the key fundamentals to allergen management and implementation of the VITAL® framework.
The modules include:

  • Introduction to Food Allergens
  • Allergen labelling and regulatory requirements
  • Risk Review of Allergen management
  • Analysis of Food Allergens
  • Introduction to the VITAL® program, including student access to the VITAL® online program for the duration of the training
  • Identification of Allergen cross-contact from ingredients
  • Identification of Allergen cross-contact from processes and equipment
  • Using VITAL® Online

Enjoy lots of class discussion and interaction as you have come to expect with all QMS Audits training courses.

This course will be delivered as Virtual Classroom, Instructor-led training using MS Teams.

A 20% discount is available to Allergen Bureau Members, please book directly with our office to have the discount applied.

If you need any help or advice in booking this Allergen Management and VITAL® Training course, would prefer to pay over the phone or be invoiced and then pay via EFT or cheque, please call us on 0800 404 500 or email us at [email protected].

What will I learn?

An introduction to allergens

Practical ways to control allergens

An introduction to and the use of the Allergen Bureau VITAL calculator

Achievement
Participants receive a certificate on completion of the course.
Who should attend?

This course is suitable for anyone involved in food manufacturing or looking to reduce the risk of cross contamination in their food processes.

Individuals who are required to use the VITAL online tool.

 

Prerequisites
There are no pre-requisites.

HACCP Principles and Applications

HACCP Refresher

Internal Auditor Training

Enrol Here

If you wish to book 5 or more students, we can deliver in-house training. QMS Audits will deliver the training at your facility or via Zoom/MS Teams for groups based around New Zealand.
Please call us on 0800 404 500 or email [email protected]

Date: 16 December 2025 - 16 December 2025

Time: 11:00 am - 7:00 pm

Where: Virtual Classroom, Australia

Organiser

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